I love Spam! I like eating it fried with eggs, chopped up in a quesadilla or even straight out of the can. Yes, despite the fact that it’s a canned meat product I find Spam to be quite the versatile delicacy. However, the same can’t be said unfortunately of Spam Snacks. It’s disappointing really because when I wrote about them awhile back I was really excited at the prospect of trying these snacks out. Now that I have tried them out I’m really regretting ever having done so in the first place.
Presentation: I’ll give the product points (very few) in this department because the packaging itself is very eye catching. These bags of dried meat snacks are available in three varieties: Classic, Bacon and Teriyaki. The snacks themselves come in bite sized rectangular shapes making them easy for snacking on the go or wherever you fancy. On a side note, when I went looking for Spam Snacks in the grocery store I naturally went to the aisle where the beef jerky was sold and couldn’t find them anywhere. Where I eventually ended up finding them ironically was in the same aisle where the canned variety of Spam was sold. Just a tip if you have any trouble finding them in your grocery store.
Texture: The product is dry of course being that they are essentially dried pieces of Spam or “Spam Jerky” as I like to call it. What I didn’t expect was just how greasy these rectangular pieces of meat ended up being. Right out of the pouch they had this greasy almost slimy shine to them almost as if they had just been fried. If you look at the picture of me holding them I put the flash on so you could see what I meant in terms of their “greasy” look. The rectangular pieces of Spam are firm to the touch yet soft and pliable making them easy to chew than most dried meat snacks.
Taste: So how do Spam Snacks taste? The answer unfortunately from this self professed fan of Spam is that they taste terrible. And I ate an entire bag of the Bacon flavor just so that I could be as objective as possible for this review. These rectangular abominations taste as greasy as they look and almost as if they were fried prior to being dried. Hell I could have easily made these up my self by simply just over frying Spam out of the can and I would’ve tasted better. On paper I’m sure the concept may have seemed sound, but the actual product just does not live up to the expectation that I had for them.